INDIANAPOLIS, IN – A woman from Indiana recently took to TikTok to share a cautionary tale about leaving kombucha in the refrigerator for too long. Morgan Bailey warned her viewers about the dangers of fermented tea drinks after a bottle of kombucha allegedly exploded in her hands.
Bailey’s video showed her with her hand wrapped in a cast, recounting the incident and advising viewers not to touch a bottle of kombucha that has been left in the fridge for an extended period of time. She described the experience as turning the drink into a “literal bomb” and emphasized the importance of being cautious when handling old bottles of kombucha.
The incident occurred when Bailey tried to move the unopened bottle, causing it to explode and scatter glass all over her kitchen, walls, and ceiling. In the process, she sustained a severe cut on her hand, which required stitches and further medical attention.
In an interview with BuzzFeed, Bailey explained how wearing her wedding band may have provided some protection and mentioned that many people expressed concern for their own aging bottles of kombucha after watching her videos. The incident has left many questioning the safety of leaving fermented drinks unattended in the refrigerator for extended periods of time.
The story serves as a reminder of the potential risks associated with improperly stored and aged kombucha, prompting others to reassess the contents of their own refrigerators. Bailey’s experience has sparked a conversation about the importance of properly handling and disposing of old fermented drinks to avoid potential accidents and injuries.
As kombucha continues to gain popularity as a health beverage, it’s essential for consumers to be aware of the potential hazards associated with mishandled or aged bottles of the fermented tea drink. Bailey’s warning serves as a cautionary tale for those who may have neglected their own bottles of kombucha in the fridge for too long.