Dallas, Texas – The recent outbreak of listeria linked to Boar’s Head deli meat has escalated, with the death toll rising to nine and the number of hospitalizations reaching 57. Health authorities are urging consumers to take precautions and avoid consuming the affected products to prevent further illnesses.
The Centers for Disease Control and Prevention (CDC) have issued a warning about the potential dangers of consuming Boar’s Head deli meat contaminated with listeria. The outbreak has been linked to various types of deli meat sold at grocery stores across the country.
Listeria monocytogenes is a bacterium that can cause serious illness, especially in pregnant women, newborns, the elderly, and individuals with weakened immune systems. Symptoms can include fever, muscle aches, nausea, and diarrhea.
The CDC is working with state and local health departments to investigate the source of the outbreak and identify any additional cases. It is crucial for consumers to adhere to food safety guidelines, such as washing hands and utensils, keeping raw foods separate from ready-to-eat foods, and cooking food to the appropriate temperatures.
The affected products were distributed in various states, and consumers are advised to check their refrigerators and freezers for any Boar’s Head deli meat products. If found, they should be discarded or returned to the place of purchase for a refund.
In response to the outbreak, Boar’s Head has issued a voluntary recall of the contaminated products and is cooperating with health authorities to contain the spread of listeria. It is essential for individuals who may have consumed the affected deli meat and are experiencing symptoms to seek medical attention promptly.